Taiyaki of Recent Article

The Japanese are widely known for eating a lot of fish, but would you be surprised if you heard that they even eat fish for dessert?

Well, Taiyaki(たい焼き), which means "grilled sea bream," is a traditional Japanese snack that is made up of red-bean paste inside a fish-shaped crepe.

The most common filling is red bean paste that is made from sweetened azuki beans.

Other common fillings may be custard, chocolate, or cheese.

Taiyaki is made using regular pancake or waffle batter.
The batter is poured into a fish-shaped mold for each side.

The filling is then put on one side and the mold is closed.
It is then cooked on both sides until golden brown.