The person who is making most sushi of the sushi of the revolving conveyor-belt sushi restaurant is "Sushi robot."!
Today's theme is backstage of the Japanese kaiten sushi restaurant.
Japanese kaiten sushi restaurant is very popular.
It is because the sushi is a low price.
And there is no waiting time.
The theme of the Japanese kaiten sushi restaurant is "low price and earliness."
Here is a picture of the Japanese sushi robot.
The sushi of a big Japanese kaiten sushi restaurant is being made by this sushi robot.
To be exact, this sushi robot makes "the Shari ball of sushi."
[ "Shari ball" -- The pronunciation of exact Japanese is "Shari-dama."]
This is exactly
"Shari dama."
And the fish on Shari dama is called "Neta".
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Originally Sushi is made by sushi craftsman.
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But, the sushi of the Kaiten sushi restaurant should be low-priced.
Therefore, the sushi of the Kaiten sushi restaurant is made by the sushi robot.
The backstage of the Japanese kaiten sushi restaurant.
Then, let's see the process of work.
A large quantity of sushi is made here.
This working process is not visible from the guest's seat.
A sushi robot makes a lot of Shari dama in a short time here.
And the completed sushi is put on a plate and flows to a visitor's seat by a conveyor belt.
Though the adult loves sushis, Japanese kids also love the sushi.
by Hararie
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