Preparation of dishes: page 2

Learn vocabulary concerning cooking in Japanese

 

These are vocabulary concerning cooking commonly used.
And, these are all verbs.

Please refer to an explanation page for the learning method of this page.

• The image expands by click.
• The pronunciation in parentheses is "Okuri-gana".
• When we(the Japanese) speak in Japanese (When writing), a red character is often omitted.

English	Boiling rice	Scorching/Burning
Action
Hiragana	ごはん を たく	こげる/こがす
Kanji	ご飯 を 炊く	焦げる/焦がす
Pronunciation	gohan wo ta(ku)	ko(geru)/ko(gasu)

English	burned (with the oven)	Deep fry
Action
Hiragana	オーブン で やく	あげる
Kanji	オーブン で 焼く	揚げる
Pronunciation	ōbun de ya(ku)	a(geru)
*Roast..., grill..., broil..., toast..., bake..., fly..., and barbecue...: These are all expressed in Japanese as "焼く[yaku]".

English	Kneading	Stir fry
Action
Hiragana	ねる	いためる
Kanji	錬る	炒める
Pronunciation	ne(ru)	ita(meru)

English	Spreading (yolk)	Squeezing (whipped cream)
Action
Hiragana	きみ を ぬる	なまくりーむ を しぼる
Kanji	黄身 を 塗る	生クリーム を 絞る
Pronunciation	kimi wo nu(ru)	nama kuriimu wo shibo(ru)

English	Seasoning the dish	add (dressing) and mix
Action
Hiragana	あじつけ を する	ドレッシング を くわえて、あえる
Kanji	味付け を する	ドレッシング を 加えて、和える
Pronunciation	aji tsu(ke) wo suru	dressing wo kuwa(ete) a(eru)

Similar expression

Japanese	English
あえる/和える [aeru]	dress, add dressing and mix.
まぜる/混ぜる [mazeru]	mix, blend, mingle.
かきまぜる/ かき混ぜる/ 掻き混ぜる [kaki mazeru]	stir...up, beat, whisk.

Hararie

Sanshodo-Kotoba tsukaikata ejiten

三省堂ことばつかいかた絵じてん [sanshoudou kotoba tsukaikata e jiten]   In this page, I used the image of this book. This is a book for children in Japan to learn basic Japanese. In this book, the word of Japan that we use in daily life is explained with the image, and it is very convenient. This book will be very useful for you who is learning Japanese. *You can buy this book in Japanese Amazon. (It is not sold outside Japan.)

*Category: カテゴリ(kategori), Tag: タグ(tagu)